Results of your evaluation
Congratulations for taking the first step towards a healthier new you!
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Body
mass index |
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Under weight |
Normal weight |
Overweight |
Obesity | |
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Body Mass Index is 29.1, which indicates that you are
Overweight.
Some people have a high body mass index (BMI) because they are very
muscular due to heavy exercise. The vast majority of people with a high BMI, however,
are overweight because they have a high percentage of body fat. For these people,
a high BMI is strongly associated with increased risk of diabetes, heart disease,
and stroke. |
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 Cereals
Congratulations on eating moderate amounts of cereals, starches,
and carbohydrates. These foods are rich in type-B
vitamins and folic acid. Too many cereals, however, will make you fat.
 Fruits
and vegetables
Great! You consume adequate amounts of fruits and vegetables
daily.
Fruits and vegetables are not only rich in fiber, but they
contain nutrients that include folic acid, type-B vitamins and
antioxidants such as vitamins A and C. You really can't eat too many
fruits and vegetables.
 Dairy
products
Your responses indicate that your consumption of dairy products
is high.
Eating high amounts of whole-milk dairy products increases your
intake of saturated fats, which are linked to higher risks of
cardiovascular disease. Drinking skim milk and eat other
non-fat dairy products (e.g. cheese) to minimize the consumption of saturated and
total fat while still consuming good amounts of
calcium.
 Meats
Your responses indicate that you consume high amounts of
protein-rich foods, such as meat, eggs, cheese, seeds and
grains/legumes.
You should be aware of where most of your protein comes from.
The excessive consumption of animal protein can be detrimental to
your health, as these products usually contain high levels of
saturated fat, which may increase the risk of developing
cardiovascular disease and cancer. Stick to fish and lean meats like skinless
chicken and turkey.
 Fiber
Your responses indicate that your consumption of dietary fiber
is adequate.
Fruits, vegetables and grains are great sources of dietary
fiber, which helps reduce cholesterol levels and aids with
digestion.
 Fats
and sugars
Your responses indicate that your consumption of fat and sugar
is higher than recommended.
Eating excessive amounts of sweets and sugar results
in obesity as well as high levels of triglycerides. Try to
limit the portion sizes of sweets and desserts, as
well as the frequency with which you consume these
foods.
 Saturated fats
Your responses indicate that your consumption of saturated fat
is higher than recommended.
Saturated fat is linked to higher cholesterol levels,
which in turn increase the risk of developing cardiovascular
disease. To reduce your consumption of saturated fat, eat lower
amounts of animal-based products and coconut and
palm oils.
 Total
fat
Your responses indicate that your consumption of fat is higher
than what's recommended.
There are various types of fat, and each affects
cholesterol levels in different ways.
But it's important to remember that eating an excess of
any type of fat may cause weight gain and increase the risk
of cardiovascular disease and some types of cancer.
To reduce your fat intake, we suggest you cook with less oil
and use spray oils or a non-stick pan. Meat, chicken, turkey and
fish should be baked, grilled or broiled, instead of fried. Lower
your consumption of foods with high fat content-- such as butter,
margarine, mayonnaise and lard-- when you cook and add condiments
to food.
 Water
Congratulations! You drink plenty of fluids. Drinking plenty of
water and fluids is fundamental to many of the processes that
occur in our body.
Strategies to keep hydrated:
- Always have with you water in a glass or a
bottle.
- Drink plenty of water throughout the day. To
prevent dehydration, don't wait until you are thirsty.
- If you're hydrated, the color of your urine will be light, and
the odor won't be too strong.
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Level of physical activity
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Very High |
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High |
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Moderate |
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Low |
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Very Low |
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 | Level
of physical activity
Your self-evaluation indicates that your level of physical
activity in a typical day is vigorous and that you perform these
activities for at least 30 minutes, three times a week or
more. Vigorous physical activity helps control your weight;
diminishes the risk of heart disease, diabetes and some types of
cancer; prevents or controls high-blood pressure; energizes muscles,
joints and bones; and improves your capacity to fight stress. Be careful
starting a new exercise program - it is very common that beginners try to
do "too much, too fast" and get injured or burned-out. Always consult your
physician regarding your exercise plan if you suffer from health problems such as heart
disease, high-blood pressure, and osteoporosis.
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We recommend that you modify your eating habits in the following
ways:
- I will eat slowly, and only get seconds if I feel hungry.
- I will focus on my food and reduce the amount I eat in front of the
television, the computer, while in the car, in bed or while working.
Again, congratulations on taking the time to find out your current
diet and exercise status. Now, it's time to improve these habits. Remember
that you can modify your evaluation anytime as you change and reach your
diet and fitness goals.
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